There is a wide variety of uses for the English lavender variety. In addition to its medicinal benefits, English lavender is becoming popular for culinary purposes. There are many lavender recipes available online, but we have listed a few of our favourite below.
French lavender is not used for culinary purposes, at it contains naturally occurring camphor oil. French lavender's camphor is inedible and has an unappealing, medicinal flavour.
If you are interested in cooking with lavender, visit Bonnieheath to browse our various culinary products. Our Herbs de Provence, culinary lavender, lavender honey, sugar, and jellies are the perfect start!